Add the chicken, ½ cup mozzarella cheese, and cooked pasta noodles to the cream cheese mixture and stir to combine. Stir together the cream cheese, ranch, and hot sauce until creamy. Drain and drizzle with a little bit of olive oil to keep them from sticking. Bake at 350f for 25-30 minutes, or until fully melted and bubbly. Cook the pasta noodles, according to the package directions.Spoon the buffalo chicken dip into your cast iron skillet, or another oven-safe dish.When ready to bake, preheat your oven to 350f.Transfer to an airtight container and store in the fridge until ready to bake.Remove from oven, and serve immediately with celery sticks, carrot sticks, crackers, baguette rounds, chips, crackers or pretzels.Transfer to a small cast iron skillet or other oven-save dish and bake at 350f for 25-30 minutes, or until completely melted and bubbly.Then add the shredded cheddar and the chicken. In a medium-sized bowl, mash together the cream cheese and Frank's Buffalo Sauce.If using regular or rotisserie chicken, finely shred and then give it a coarse chop. If using canned shredded chicken, drain off any liquid and fluff with a fork.You can get a small 6.5" cast iron skillet like mine on Amazon! If you like this appetizer recipe, you might like these too! But the cast iron will keep the dip hot and dippable for a LOT longer than any other dish. Sure you can bake this dip in any oven-safe baking dish. But that's because it's got so many awesome qualities. I use cast iron whenever and wherever possible. Simply remove it from the fridge, transfer to your skillet, and bake when ready! Recommended tools This dip can be mixed up to 3 days in advance. I'm of the opinion that this spicy dip shines when served on crusty bread. I always serve my dip with carrot sticks, celery sticks, and baguette rounds. This recipe is perfect for game day, your Super Bowl party, or any other time you need a quick and easy appetizer. Transfer to a small cast iron skillet (or another oven-safe baking dish).Mash all ingredients until completely combined.3 -> Got lots of friends? There are no problems doubling, or more this recipe! Just use a larger pan, and get more dippers! IngredientsĪs an Amazon Associate I earn from qualifying purchases. It's a perfect dish to bring to a Super Bowl party or other get together where you've got to bring an appetizer. 2-> This buffalo dip is a great take and bake dip. 1 -> Use canned chicken if you don't have shredded rotisserie chicken on hand.
This recipe is dedicated to our friends putting up with my shite. Last night, some of our friends dropped by after hockey practice and luckily for them, I had already taken photos of this buffalo chicken dip.
Or hollering "hand's off!" before I take a couple of quick photos. Our buds are pretty good about it, they take it in stride when I subject them to recipes in testing. It's also no secret among our friend group that I have this blog. We love having them over, we love visiting at their place, we just love being with those who make us happy. It's no secret that Kevin and I love spending time with our friends.
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